A warm welcome

In the heart of Aying,
sheltered by old trees and right next to the village church, lies the Ayinger Bräustüberl – a traditional Bavarian pub and tavern since it was built in 1873.

OUR HISTORY

 

Drinks & Food

In the cosy dining room and the beautiful beer garden you can enjoy the Ayinger beers freshly tapped. Locals and day travellers from the surrounding area meet at bare wooden tables for a hearty snack and Bavarian home-style cooking.

Our beers

Our menu

Events

Enjoy Bavarian customs and traditions. Stay up to date with the latest news here.

All our events

Ayinger Bräustüberl Annual calendar 2026

April 24, 2026

Seasonal Ayinger beer on tap

The traditional wooden barrel tapping will be performed by our Brewery Director, Helmut Erdmann, accompanied by Gstanzl singer “Erdäpfekraut” – the original from the Hallertau region – and lively Bavarian music in the Sixthofstadl.

Start: 6 pm | Entry: €10

Table reservations can be made by email at braeustueberl@ayinger.de 

May 14, 2026

Ascension Day

FATHER'S DAY in the Bräustüberl 

We celebrate the dads in hopefully the best beer garden weather!

With live music from 11 am to 5 pm by “de Wadlbeisser” from Oberpframmern. Free entry.

 

 

 

 

 

Our latest news

Opening times

Monday to Saturday from 10:00 am to 11:00 pm
(hot meals from 11:00 am to 9:30 pm)

Sunday and public holidays from 10:00 am to 10:00 pm
(hot dishes from 11:00 am to 9:30 pm)

In April our self-service is open on weekends from 12 p.m. to 8 p.m.

From May, weather permitting, self-service will be open from 5pm on weekdays and from 11am to 9pm on weekends.

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